Tap Takeover Menu
Cafe Eugene
May 25, 2016
5:30 PM

 

Melon & Cucumber Salad

heirloom melon, cucumber, mint, feta, chili flake, lime vinaigrette
paired with Session Saison
$16

 

Penn Cove Mussels & Fries

malt vinegar aioli, beer batter cracklins, beer broth, leek tops
paired with Common Sense California Lager
$28

 

Braised Chicken Leg

Onions, olives, capers, meyer lemon, calabrian chili, white rice
paired with Mini Separation Anxiety IPA
$27